Pastry or Tea?

By Shiran at 8:01 pm on Thursday, October 4, 2007

As I try to shed a couple of extra pounds, I have found the secret weapon to curbing my cravings. The story of how I happened upon it began today when the tea was being freshly blended at the Art of Tea facility. The process created an amazing aroma that filled my senses. Immediately, I knew I needed a taste. The delicate scent emanating from the tea was like no other tea I have ever experienced. But it wasn’t until the tea was brewed that I was able to connect that heavenly smell to a sweet treat: a cross between a breakfast pastry and a cinnamon bun.

So there it is. My newfound secret weapon to soothing my sweet tooth is the amazing Cinnamon Fig tea. This is particularly perfect as we are nearing Halloween and Thanksgiving and tempting treats abound. It’s truly a treat with no trick involved! Other amazing seasonal teas that double as a treat for my sweet tooth are Caramelized Pear and Pumpkin Pie. Put these teas together and you practically have an entire holiday meal!

Filed under: Learn About Tea, Health & Vitality, Tea Profiles

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