Art of Tea
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Learn About Tea

Learning Column

What is Tea?
How do I prepare my tea?
What is the recommend Steep Time Chart?
What is White Tea?
What is Green Tea?
What is Oolong Tea?
What is Black Tea?
What is Pu-erh Tea?
Storage and Water Quality
Does size matter?
What are some key tasting terms?
How do you brew Matcha?
Which teas have the most health benefits?
How do I prepare a Gongfu Ceremony?

Brewing Art of Tea

“The journey of a thousand cups begins with a single sip”

-Steve Schwartz Founder of Art of Tea

Finding that perfect taste experience is part of the craft. These are general guidelines, so feel free to experiment.Teas from Art of Tea can be prepared in teapots, infusers, and other teaware.

1. Enjoying the process of preparing your tea can be part of your daily ritual, taking a few moments to heighten your senses and enhance your tasting experience.

2. Fill your kettle with freshly drawn water and bring to a boil.

3. Place recommended amount of loose tea per cup in your choice of teaware. For a stronger infusion, simply add more tea with the same steep time

4. Pour hot water over your tea leaves, cover, & infuse according to your Steep Time Chart

5. Enjoy your customized tea and allow your taste buds to unfold the unique characteristics within your cup. Most teas can be re-steeped multiple times

Enjoy!